番茄 '大彩虹' (有機)

Waited the full 16 weeks to see if the 350g promise held up, and the first huge fruit actually split under its own weight on the vine. The rainbow cross-section is real, each slice a different shade of pink and gold, and the taste is sweet enough that I've already ordered more seed for next season.

The slices looked almost too pretty to eat, but that first 350g beauty was worth the wait. Every single tomato has that stunning yellow-to-red rainbow inside, and the flesh is dense and meaty.

The color pattern when sliced was even more stunning than the photos suggested — pure yellow flesh bleeding into red at the bottom. Each tomato easily hit the 350g mark, and the flavor was wonderfully sweet with just a hint of tang. It took the full 16 weeks, but the wait was absolutely worth it.