草莓 'Muskberry'

Planted these in a sunny spot and they're already putting out more pink berries than I expected for the first year. The soft pink color is gorgeous in the garden, and that bubblegum-taste really is spot-on.

The bubblegum-and-berry flavor is genuinely unique—tastes nothing like standard grocery store strawberries. My first harvest surprised me with how many runners these 19th-century plants produced.

Planted three of these in early spring and the yield is honestly ridiculous for such compact plants. The berries come out that soft pink shade and the bubblegum-berry taste is exactly as described, though I'd say it's more like a subtle candy sweetness.