The Diggers Club - Australia's No.1 Gardening Club

Tomato 'Ananas Noir' (Organic)

Tomato 'Ananas Noir' (Organic) - Main image
$4.93 $6.95 In stock

Category: Seeds

A stunning tomato with colourful flesh that is as luminous as a neon light, changes slowly to black as it sweetens. Ananas is French for pineapple and Noir is black as the night. It is a transformation unlike any other tomato but aside from this outstanding performance, this large fruited variety is also exceptionally delicious and unbelievably early and productive. Harvest 12 weeks from transplant; yields fruit up to 650 grams each.

Before you pay

Check the method and total at checkout.

When it ships

Allow for processing time as well as the journey to you.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy
If you need a refund

Keep your order number and contact the store to start.

Please contact us for the refund processing timeframe before returning an item.

View policy
Delivery costs

Review the cost for your destination and chosen service.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy
Returning an item

Check the return conditions before sending anything back.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

View policy

Customer Reviews (4.8 / 5 · 5 reviews)

Eva Z. ★★★★★

The neon-bright flesh when I sliced the first one open was absolutely stunning. It took a good while on the vine to reach that deep, sweet black color, but the wait was worth it. The taste is complex and rich, totally unlike a standard grocery store tomato.

John ★★★★★

The flesh really does have that neon glow the description promises, and watching the color darken as the tomatoes ripen is fascinating. I've already harvested a handful from my garden and the sweet, complex flavor is unlike any store-bought tomato I've had.

Abigail ★★★★★

I was a bit skeptical about the color change, but watching these tomatoes slowly turn from green to black as they ripened was fascinating. The flesh is incredibly sweet and has that unique neon-like glow when sliced open.