The Diggers Club - Australia's No.1 Gardening Club

Soy Bean 'Black' (Organic)

Soy Bean 'Black' (Organic) - Main image
$2.89 $4.25 In stock

Category: Seeds

Native to China where the black soy bean is used for both its medicinal benefits as well as an ingredient in cuisine. Also known as Kuromame, they are used as the main ingredient in several fermented dishes as well as traditional Chinese black bean sauce.

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Customer Reviews (5.0 / 5 · 5 reviews)

Madison ★★★★★

These beans are noticeably smaller than regular soybeans but have a richer, earthier flavor that my family loves. I’ve been using them in miso soup and they hold their texture beautifully even after simmering.

Chloe W. ★★★★★

I used these black soy beans in a homemade natto experiment and they fermented beautifully with a firm texture. The organic quality really shines through in the clean, nutty taste.

Michael ★★★★★

These beans have a rich, earthy aroma that fills the kitchen the moment they hit the pot. I've been simmering them for a traditional kuromame dish, and they hold their shape beautifully while turning tender. The organic quality really shows in the deep, even color of each bean.

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