The Diggers Club - Australia's No.1 Gardening Club

Fennel 'Doux de Florence'

Fennel 'Doux de Florence' - Main image
$4.34 $5.95 In stock

Category: Seeds

With soft feathery leaves that add a subtle anise flavour to simple dishes and seeds that can be used in vinegars and pickles, Fennel Florence produces edible bulbs that can be roasted, sauteed or eaten raw. The plant also helps in the war against cabbage white butterfly - the flowers attract a native wasp that is a natural predator of this vegie garden pest.

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Customer Reviews (4.8 / 5 · 5 reviews)

Jason O. ★★★★★

The bulbs roasted up beautifully with a mild sweetness, and I'm already planning to pickle some of the seeds.

Leo I. ★★★★★

I've been using the feathery leaves in salads and they add just a hint of anise without being overpowering. The bulbs roasted up beautifully with a tender texture that my whole family enjoyed.

Violet Z. ★★★★★

Planted these in early spring and the feathery leaves have been amazing for salads, giving just a hint of anise without being overpowering. Even the bulbs formed nicely for roasting, and I'm looking forward to using the seeds in pickles later this season.