سعتر كريتي

The pink flowers finally appeared after a few weeks in a sunny spot, and they add a lovely pop of color to my herb garden. The peppery taste is perfect for chopping into salads or eggs.

The grey-green foliage is so soft to the touch, and it adds a nice texture to my rock garden. The peppery flavor is exactly what I was hoping for to spice up my salads.

The pink flowers are a lovely surprise against that grey-green foliage, and it’s taken off without any fuss in my rock garden. The peppery kick in the leaves is even bolder than I expected, so it’s earning its keep in the kitchen too.